“For me, to keep my eyes on the prize of studying, it has to be something that I'm enjoying. When I first started learning about wine, the way that I did that was to do wine reports, kind of like a book report. You take home a bottle of wine and you learn everything about that bottle of wine, but you also get to enjoy that wine.”

Molly Brooks hails from sunny San Diego, CA, and is currently a Sales Representative for Epic Wines & Spirits. She’s worked in all facets of the wine industry, from working the floor as a sommelier, to running the restaurant as General Manager, and building wine programs and hosting her own events as a consultant. She is a well-known speaker on the festival circuit, and currently teaches two courses at San Diego State University for their Business of Wine Certificate program.

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